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Presentations
Frankie Walters creates and delivers 60-to-90-minute presentations on the following topics:
Frankie's workshops, presentations, and personal coaching sessions enhance …
… An individual's personal growth, accomplishments, and job search
… An employee's professional development and career advancement
… An organization’s business brand, customer satisfaction, repeat, referral business
Frankie melds her business acumen, diverse experience, Disney Image and Disney Guest Service knowledge and training background into a unique learning experience for each participant and develops a competitive advantage for individuals, employees, and organizations.
Professional Presence & Brand "You"
Explore your position and role in your organization. Learn how to build trustworthy relationships to further your career and enhance your company's competitive advantage.
Presentation (60 to 90 minutes)
Learn to apply the marketing concept of branding to create a personal brand image of excellence. This session "highlights" the ABC’s of Professional Presence: Appearance, Behavior, and Communication - three important building blocks of Brand "You."
Business Networking Etiquette
Connect, communicate, collaborate … effective networking, talking with people, is an essential success tool. Learn to overcome networking anxiety, plant seeds of interest, and build positive, productive relationships to enhance a career path and business growth.
Presentation (60 to 90 minutes)
Learn how to initiate contact and make a positive first impression and respectful introductions. Develop a value statement (30-second elevator speech) that communicates who you are, what you do, and how your expertise benefits your customers and your organization.
Business Dining Etiquette
Good table manners are an important part of your professional presence and your competitive advantage. Dining manners can make or break an important business deal or an interview.
Lunch & Learn (60 to 90 minutes)
Learn to dine with ease and class. This dining tutorial takes the guesswork out of what to order, when to order, how to identify and use dishes, utensils, napkins, make small talk, and more.
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